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We
are unique
Much
to the surprise of the public, the majority of all seafood changes hands
multiple times as it is funneled through several wholesale companies.
The process in which seafood travels from the fishing grounds to your
plate is very complex.
The standard chain of events is as follows: Fishermen harvest the product
out at sea. Fishermen return from the fishing grounds and sell their catch
to a processor. After minimal processing, the fish is then sold to a wholesaler.
The wholesaler then transports the product to their warehouse where it
is usually further processed, and stored in large freezer facilities.
From there
the seafood is sold to another wholesaler |
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who in turn
stores it in their freezer before distributing it to their small network
of grocery stores and restaurants. The public then has the opportunity
to purchase it. This is the best-case scenario. Often more wholesalers
are involved. As the product changes hands, it is subjected to rapid heat/cold
fluctuations, and does not always maintain proper temperature.
This process is what sets B Alaskan Seafood apart from the rest of the
industry. We are the actual fishermen who harvest the fish from the icy
waters of Alaska. We also oversee the entire process, all the way to your
establishment, and are always in control of our product. This is the reason
we can personally guarantee you top quality Alaskan Seafood. It is as
fresh as the day it was harvested.
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